Sarah Kim

Sarah Kim
Sarah Kim
Creative Sides, Salads & Fresh Seasonal Flavors

Sarah, a food enthusiast and photographer – Elevating side dishes, salads, and healthy vegetable twists.

About Me:

Meet Sarah Kim

Hi! I'm Sarah. I firmly believe that the side dishes are the most exciting part of the meal. While everyone else fights over the main course, you'll find me near the spinach dip or the roasted vegetables. My goal is to banish boring boiled veggies from your life forever.

My Philosophy

My Kitchen Life

I grew up in a household where dinner was a communal event with many small plates (Banchan style), which taught me the importance of variety. Today, I apply that same attention to detail to American classics, elevating humble ingredients like squash and cabbage into star attractions.

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My Latest recipes:

Caramelized Roasted Zucchini and Peppers

Roasted Zucchini and Peppers for 4

4.00 (1 Ratings)

Want the best Roasted Zucchini and Peppers? High heat chars the edges for a bold taste. Read our guide on why the high heat works for a tender center.

Old Fashioned Zucchini Crisp

Zucchini Crisp for 4 Servings

5.00 (1 Ratings)

A bubbly and spiced Zucchini Crisp. This guide includes a detailed baking walkthrough to ensure a crisp top. A great garden-fresh treat for summer.

Golden Oven Baked Zucchini Frittata

Oven Baked Zucchini Frittata

Zucchini Frittata is a protein-packed option for any meal. This guide includes a substitution table for ingredients. Ready to eat in 35 minutes.

Healthy Zucchini Quiche with Buttery Crust

Zucchini Quiche for 8 Servings

5.00 (2 Ratings)

Zucchini Quiche with a crisp crust and savory filling. Learn a pro tip in the section on cooking the dish. Ready in 1 hour 15 minutes.

Quick Sauteed Zucchini with Garlic

Sauteed Zucchini in 15 Minutes

3.00 (1 Ratings)

Get golden, garlic-heavy Sauteed Zucchini for your next meal. This guide includes simple cooking steps to prevent steaming. Ready in 15 minutes.

Grilled Zucchini with Garlic

Grilled Zucchini in 15 Minutes

4.00 (1 Ratings)

Zucchini often becomes mushy when grilled. This Grilled Zucchini stays crisp-tender with high heat; our guide includes quick recipe details for success.

Crispy Roasted Zucchini with Garlic

Roasted Zucchini in 20 Minutes

4.50 (2 Ratings)

Olive oil, garlic powder, and sliced zucchini create this Roasted Zucchini. Our detailed cooking process ensures savory edges in 20 minutes total.

Zucchini Noodles with Garlic and Butter

Zucchini Noodles in 20 Minutes

5.00 (2 Ratings)

Garlic, butter, and olive oil make these Zucchini Noodles. Our guide to sautéing the strands helps you avoid soggy results in 20 minutes.

Crispy Zucchini Fritters

Zucchini Fritters with Parmesan

4.00 (2 Ratings)

Ready in 25 minutes, these Zucchini Fritters are a hit. Learn the trick to crunch to ensure a golden crust without the sogginess in every bite.